Posted under Entrepreneurship
from 1550 days ago

Craigellachie, Scotland

By David Moir

Scotch whisky is big business. With sales well over 5 billion pounds per year it’s an industry that has gripped the growing middle classes around the world. Including in countries where sales previously struggled and with drinks industry companies eager to quench that thirst with huge modern computer run distilleries being built around the globe producing more and more of the liquid.
But one thing still remains true in its production, oak casks.

Whisky isn’t Scotch Whisky unless it has been distilled in Scotland and matured for a minimum of three years in an oak cask which comes in various capacities from a Pin to a Butt. ‘Cooper’s’ are the tradesmen who build and repair the oak casks and barrels, their skills passed down from generations show no signs of entering the hi-tech world. They use tools such as a dowelling stock ...


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