Founded in Tampa, Florida, USA in 1988, OUTBACK
STEAKHOUSE is an
Australian themed casual dining restaurant chain. Since
inception the company has viewed providing good quality
food as a
priority. OUTBACK STEAKHOUSE states: From our signature
Onion to our unbeatable "seasoned and seared" steaks
you'll find our fresh ingredients treated with homemade
Even our appetizers are something special - like our
Wings and Coconut Shrimp - which we cook to order, hot
irresistible. We also have unmatched mainstay items,
Victoria's Filet of tenderloin superlative in taste and
tenderness. Our distinctive Outback Special reinvents
delicious flavor of sirloin steaks. Our dedication to
and products means our menu is always improving. Guests
certainly come to expect that the best only gets better
Outback. OUTBACK STEAKHOUSE is aiming to become the
dining choice for customers around the world and is
suitable franchisees to achieve this objective. The
primarily concentrating on recruiting franchisees in
China, Japan, Eastern & Central Europe, the UK, Mexico,
Central & South America. Fill out the form below for
Property Features and Assets
The average size of an OUTBACK STEAKHOUSE restaurant
4,000 to 6,000 square feet and has seating for
to 250 or more guests, and features a dining room and a
bar area. The interior is designed to create a casual
atmosphere and features rich wood finishes and
booths and tables. Each restaurant has its own unique
"Down Under" Australian memorabilia and décor accents
Aboriginal artwork and representations of Aussie
reminiscent of the "Outback". This price is for a 4
Market Competition and Expansion
PLEASE NOTE: No USA franchises available, please contact
if you are interested in opening a franchise outside the
Reason for Selling
This is not a distressed business or bankruptcy situation.
This is not a franchise resale opportunity.
This is not a homebased business opportunity.
The owner is willing to train/assist the new owner.
The property is owned.